Skip to product information
1 of 4

Ayurhimalaya

AyurHimalaya Himalayan Madua (Finger Millet) Flour: A Nutrient-Rich Culinary Marvel

AyurHimalaya Himalayan Madua (Finger Millet) Flour: A Nutrient-Rich Culinary Marvel

Regular price Rs. 200.00
Regular price Sale price Rs. 200.00
Sale Sold out
Shipping calculated at checkout.
Size

AyurHimalaya Himalayan Madua (Finger Millet) Flour: A Nutrient-Rich Culinary Marvel

Discover the wholesome goodness of AyurHimalaya's Himalayan Madua (Finger Millet) Flour, sourced from the pristine landscapes of the Himalayas. This traditional culinary marvel not only brings an earthy and nutty flavor to your dishes but also offers a myriad of health benefits.

Key Features:

Himalayan Origin: Our Madua Flour is derived from Finger Millet cultivated in the pure and unpolluted environment of the Himalayas. The unique terroir enhances the nutritional profile and authentic taste of this ancient grain.

Nutrient Powerhouse: Madua, or Finger Millet, is renowned for its rich nutritional content. Packed with essential nutrients, including calcium, iron, and fiber, our Madua Flour contributes to overall well-being and supports a healthy lifestyle.

Versatile Culinary Use: AyurHimalaya's Madua Flour is a versatile ingredient, perfect for a range of culinary creations. From wholesome rotis and chapatis to nutritious cookies and pancakes, let your culinary imagination flourish.

Gluten-Free Goodness: Madua Flour is naturally gluten-free, making it an ideal choice for those with gluten sensitivities or those seeking gluten-free alternatives. Enjoy the goodness of this ancient grain without compromising on flavor.

Health Benefits:

  1. Bone Health: Madua is rich in calcium, promoting strong and healthy bones.
  2. Iron Boost: The flour's iron content helps prevent anemia and supports overall blood health.
  3. Digestive Wellness: With its high fiber content, Madua Flour aids in digestion and promotes a healthy gut.

How to Enjoy: Incorporate AyurHimalaya's Madua Flour into your daily meals. Use it to prepare rotis, parathas, pancakes, or blend it into baked goods for a nutritious twist.

AyurHimalaya's Commitment: We take pride in delivering the purity and authenticity of the Himalayas to your kitchen. AyurHimalaya's Madua Flour is a testament to our dedication to quality, health, and the rich culinary heritage of the region. Elevate your meals with the goodness of Himalayan Madua. AyurHimalaya - Nurturing Wellness, Rooted in Nature's Bounty.

View full details